Meet the Players Dinner

Reno Aces
Harrah’s Nevada Ballroom

Brian got the Aces road jersey because it says R E N O across the front in very large letters. That way, when he’s traveling, there won’t be any doubt about where he’s from.

What a perfect shirt to wear to the Aces Meet the Players dinner.

Eric and Alison got me and Brian two 12-game partial season tickets to the Aces for our birthdays last year. We liked that, so we re-upped for 2014. As partial season ticket holders we get many season ticket holder perks; one of them being this Meet the Players dinner.

It’s an intimate affair for 800 with fine food and drink in the Nevada Ballroom of Harrah’s Casino Resort.

the front of the Nevada ballroom from our table — there are 3 rows of tables behind me
the rear of the Nevada ballroom from our table

my plate — Brian’s was similar — good stuff, including greens, roast beef, a wonderful pasta salad, mushroom ravioli, chicken cutlet, redskin potatoes… and that’s a Dos Equis draft

Continue reading “Meet the Players Dinner”

Hot August Nights

Reno’s Hot August Nights — a 10 day homage to cars, especially vintage and classic — will be televised on the SPEED channel, for those of you who get lots of TV channels. Featured will be the 3 nights of the Auction. Check it out.

This first part was sent in an email to various folks… I repeat that here and add stuff from the auction. Good times. According to the RGJ, “…about 5600 cars were registered for the week-long celebration… Already, 3400 vehicles have been registered for next year’s event.”

Meanwhile, Carol and I, Brian and Natasza went to some events at the Nugget last (Wednesday) evening. Here are a few pictures:

Brian and Natasza and a Dodge built before either of them.

Continue reading “Hot August Nights”

somethin’ for sittin’

…(and nappin’) in the fine mountain air.

Kind of a funny place to plant roses, under the only covered part of our front courtyard.
So Brian and Natasza volunteer to take the roses home…
And we have that rose bed paved over.

A month or so later, Craig’s List Reno NV sez:

Futons are on sale at K-Mart, — $89 without mattress. But they’re kinda cheesy, so I thought I’d give Craig’s List a shot. Jason’s apartment was so full of furniture — from a friend who moved — he could hardly walk around and decided he had to get rid of the futon.

So his fortune became my fortune. Later that day, after a shout-out to Brian to help me with his truck…

The futon found a home on our front courtyard.

The preparation and thinking about our front courtyard took weeks and months, but actual getting the futon happened very quickly. Monday after dinner, we were able to sit and relax and watch the sunset. We were treated to these amazing clouds, something we would have surely missed had we not a comfy place to sit.

It’s 7:30pm. The sun — as usual — sets in the west. Our courtyard is on the east side of the house, so we don’t see the actual sunset; we see the effects of the sunset.

Two Guys Traveling

Eric in New York City
Brian and Natasza in Belize

Eric and Brian went traveling and made the mistake of sending me emails with pictures. I thought the juxtaposition was great, so I threw them up here. Brian is still out there, so if he sends me any more stuff, I’ll add it.

Swut im tawkinuhbout… 1.14 3.06
Every time I visit Bennett Midland I get a new seat (the *empty* one), and thus a new view. Today the peak of the New York Life building burns through the mist. 1.15 5.32a
Takin’ it Belizey

Tight connexion to Belize flight in DFW turned into 30-min “security check” delay (which was originally called a “cleaning delay” when it looked like it would only be 10 min). This carried over to our arrival in Belize 30-min late, giving us one hour to get our bags, clear customs, & drive 30 minto th last water taxi to Caye Caulker, where we had prepaid for our hotel & needed 2 b at 8:30 tomorrow morning to catch our 3-day sailing trip. It was quite likely that the 30 min delay was going to screw up our first 3 days in Belize. Well, as u can c by th photo, we made it to th water taxi (of course nothing here happens on time) escorted by our warm, cheerful taxi driver Solano who didn’t even have to speed. It would’ve been completely out of character for th place (although th water taxi threw up a righteous rooster tail for 45 min straight). Got a golf-cart taxi from the pier to th hotel and was greeted by proprietor Rob, a US transplant about my age with th permanent spacey smile of one who makes a good living hanging out in a tropical Eden. We decompressed for a minute in our rustic room before changing into flip-flops & parrot-head shirts and ambling down one of the islands three dirt roads to find a grilled fish.

Quest for fish

If yer looking for a grilled fish big enough for two that was minding its own business on a tropical reef this morning, walk ~4 blocks thru th salty, steady sea breeze down th main drag of th island (see below) & turn right across from th pier. U may decide to stop along th way at one of several mom & pop stores for some bottled water that is sold at a refreshingly sane price (50¢ for a half-liter) in a place where a) u can’t drink tap water & b) there’s absolutely nowhere else to buy clean water. We’re not in Kansas anymore, Toto. Continue reading “Two Guys Traveling”

Rock out in Reno

Reno has the Rodeo, Hot August Nights, the Best in the West Nugget Rib Cook-Off, The Great Reno Balloon Race and now, Petty for Cash.

Hot August Nights, Packard on Virginia Street

Ribs… Yum

In celebration of their 22nd Anniversary on the air, KTHX, 100.1 THE X, threw a concert in the John Ascuaga’s NUGGET Celebrity Showroom. Tickets were 20 bucks each and ALL proceeds went to “Keep Truckee Meadows Beautiful” and the Washoe County School District Fine Arts and Music Program. Surely a worthy cause but I was hooked by the music concept:

20 Bands play 1 Tom Petty Song each.
How cool is that?

I didn’t waste time before ordering tickets for me and C, Brian and Natasza.
Continue reading “Rock out in Reno”

Ohio Food Revue

Thankfully this image is NOT indicative of the food we ate when the Carol Rector family met in Lancaster to memorialize her mother Liz, who passed away this summer. Brian grazed up north in the Mistake by the Lake while the Mainers and new Renoans joined a few Hales to sip and graze in the new Short North district between downtown Columbus and the OSU campus. The next day (after the obligatory Bob Evans breakfast *at the HOME OFFICE*) we enjoyed a buffet lunch put together by the church ladies of Grace Memorial Church in Lancaster. As a nightcap some of us enjoyed a very good Mexican snack on Route 33. The following morning we reconvened in Jackson County, OH just a few miles from the Ohio River to learn all about the Big Green Egg, with a surprising taste of FORTY YEAR OLD bourbon.

Now that Marc and Brian have returned home to review (and lighten) their images, we’ve pulled together a highlight reel of the visit.

[The image above is not even from Ohio — it’s the cheesesteak vendor at the Philadelphia airport where Alison and I had lunch while connecting to ColuOH.]


Ohio September 2012
It all started Wednesday night at Brian’s house: Happy Birthday Brian… and, he grilled pork chops himself. But that’s not why we were there. We stayed over because we had to get up at 4am so Brian could take us to the airport for our 6:05 flight on Southwest. (Brian and Natasza were flying later.) It was our first time on Southwest and we discovered that when we checked our bags at the curb, all we needed was picture ID… We were already in the computer with our group and number for boarding (A 49). Seats aren’t assigned, but we paid 10 bucks to get in the A group, so getting a seat of choice was no problem. How cool is that?

There’s little to report on food at the airport at 5:15am (no tomato juice available) or on the airplane (just snax, thank you, and oh… bloody marys for 5 bucks each).

We got to Carol’s sister’s house in Baltimore, Ohio, late afternoon and sat down for some of DeeDee’s famous Barley Soup.

DeeDee’s Barley Soup

“Brown a pot roast real good in a cast iron skillet.
Put it in your slow cooker with potatoes, onion and celery and pour a cup of warm water around, not over the roast.
Cook on Low overnite then just keep adding to it.”
(This one had carrots, and corn.)

When I went out for my morning walk Friday, I picked up a few cans of V8 at the IGA. (Note to self: carry your own damn V8 for airplanes and when staying with ordinary people where “juice” means OJ or apple.)

I stopped “downtown Baltimore” to do my walking there… where there are sidewalks. I came across lots of pumpkins in a yard, and a few steps up the street, a very early Halloween decoration. Continue reading “Ohio Food Revue”